Since Mr. A likes to eat Paleo and I'm trying to reduce the amount of gluten I eat, we thought we'd try out some gluten-free bread. One of them, was a gluten-free bread mix we made at home, by Namaste Foods. We bought the mix at the gluten-free specialty store near our house.
Now, I haven't tried any other gluten-free bread mixes, so I'm not sure if this one is different or if they're all like this. Basically, the mix ended up being all the trouble of making bread, like waiting for it to rise, etc, but the end product wasn't really worth all the work unless you really like heavy sourdough because that's what the texture of this bread turned out to be.
I've tried other ready-made gluten-free breads and I far preferred their texture and taste.
If I wanted to make gluten-free bread myself, I think I'd stick to gluten-free breads you make from scratch like this Almond Butter one we tried before.
At the same time, maybe I haven't tried the right bread mix yet. Let me know if you have any suggestions!
Have a lovely day!